The best
secret dip
Ingredients
We place the highest value on the quality of our ingredients, production and our products. Our Chickpeas, Sesame, Tahin and other ingredients come from controlled cultivation and meet the highest quality standards. They are produced according to the traditional original recipe, whereby we use modern, sustainable processes to guarantee maximum purity and freshness. We attach particular importance to gentle processing in order to preserve the valuable nutrients and flavors as much as possible. Our hummus is characterized by its creamy consistency and authentic taste, which is achieved through the careful selection of each individual ingredient. From the selection of raw materials to the final product, we focus on precision, care and the highest standards in order to offer our customers an incomparable taste experience.
Chickpeas
Chickpeas are one of the oldest cultivated plants in the world and first appeared in Anatolia. Chickpeas are rich in plant-based protein, fiber and important nutrients, making them an ideal source of protein for vegetarians and vegans. The chickpeas used for our hummus meet the highest quality standards and are sourced in the EU.
The most important nutrients in chickpeas:
Manganese, copper, folic acid, vitamin B9, phosphorus, iron, zinc, magnesium, potassium, selenium, lysine, vitamins B1, B2, B6
Sesame
In oriental cuisine, Sesame and sesame paste (Tahin) are an indispensable ingredient in many traditional dishes. Sesame is rich in healthy fats, plant-based protein and important nutrients such as calcium, magnesium and iron, which contribute to bone health and general vitality. Tahin also provides valuable antioxidants and anti-inflammatory substances that support the cardiovascular system.
The most important nutrients in Sesame:
Phosphorus, vitamin B6, niacin, selenium, folic acid, potassium, riboflavin (vitamin B2), Fibers, unsaturated fatty acids
Coriander
The essential oils in Coriander have an appetizing, digestive and antispasmodic effect. Coriander is contained in many medicines for gastrointestinal complaints. In Ayurveda and traditional Chinese medicine, coriander is recommended for digestive problems. The high antioxidant content of coriander greens also has a general strengthening effect on the immune system and can help you fight colds and inflammation.
The most important nutrients of Coriander:
Vitamins A, B2, E, potassium, vitamin C, iron
Quality that tastes good to the environment
For us, quality means not only high-quality food, but also responsibility towards the planet, society and future generations. That's why, in addition to Sesame, Chickpeas and Coriander , our Products also contain Ingredients that make deli dip a sustainable brand - and are part of our recipe for success.
Recyclable packaging
We believe that everyone deserves a second chance - including our packaging. That's why we use materials that can be recycled in the best possible way after use, provided they are disposed of correctly. In this way, we actively help to conserve resources and reduce waste on our planet. Our partners at ARA explain exactly how this works and how we can all contribute on their website.
Not beastly, but good
Our Products are 100% vegan. This not only means enjoyment without compromise, but also animal welfare and the responsible use of resources. Compared to animal products, plant-based production saves large amounts of water and reduces CO₂ emissions. So you can enjoy every bite of deli dip without a twinge of conscience.
Own resources
For us, sustainability also means making the best possible use of resources. That is why our old frying oil is not simply disposed of, but converted into valuable energy - and used to heat our buildings. In this way, we give the oil a second life and reduce our energy consumption from fossil sources at the same time.
Full solar power ahead
Our factory is already equipped with solar panels and uses the power of the sun to generate clean, renewable energy.
We are also relying on solar energy for our new production facility, where we are also installing large areas of modern solar panels - for sustainable production with foresight.
A good partnership
In addition to environmental awareness, social responsibility is also an important ingredient that should not be missing from deli dip. That's why we produce our Zahtar product in collaboration with Sindyanna of Galilee, a non-profit organization that empowers Jewish and Arab women in Israel through joint projects.
Founded in 1996, the organization is committed to economic prospects and intercultural dialogue. In Israel's only fair trade-certified production facility, women from different backgrounds work together to produce high-quality products. Through educational programs, vocational training and the promotion of traditional local resources, Sindyanna of Galilee makes an important contribution to equal rights, empowerment and a more peaceful coexistence.
