Zahtar
This herbal preparation is a blend of dried Zahtar(the hyssop of the Bible, also known as Origanum syriacum (Syrian hyssop)) together with a combination of other ingredients: Sesame, sumac, olive oil, and sea salt.
40g
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Use Zahtar
It is used as a seasoning for meat and vegetables and can be sprinkled on hummus or cream cheese or mixed with olive oil and eaten with Pita or flatbread.
Carefully crafted for deli dip by: Sindyanna of Galilee Sindyanna is a non-profit fair trade organization run by Israeli Jewish and Arab women working together for change.
vegan
Ingredients
Zahtar leaves* (Syrian hyssop)
Sesame seeds
Sumac
Olive oil
Salt
*Non-EU
Nutritional values (100g)
Calorific value
kJ
/
kcal
Fat
g
- of which saturated fatty acids
g
Carbohydrates
g
- thereof sugar
g
Dietary fiber
g
Protein
g
Salt
g