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Pita with Zahtar
Preparation time:
10 minutes
Degree of difficulty:
light
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Ingredients
deli dip Pita
deli dip Zahtar
Olive oil
Preparation
Brush one side of the Pita with olive oil and sprinkle with Zahtar .
Reheat in the oven at 140° C for 5 minutes and grill briefly until golden brown.
Included Products
Pita
400g
To the product
Zahtar
40g
To the product